胡椒白萝卜辣汤Radish Pepper Soup
- 2022-12-29
- Difficulty: Medium
- Prep Time30 Mins
- Cook Time2 Hours
- Type
- View937
最近天气阴晴不定,冷冷的天气来一锅胡椒白萝卜辣汤就最合适不过了。记得要将拍碎胡椒粒,较易出味。
Ingredients
材料A
Ingredients A
材料B
Ingredients B
调味料
Seasoning
Directions
Step 1
将腐竹支用油炸脆,浸泡水至软切段备用。Deep fry bean curds stick until crispy,and then soak in water until soften and cut into blocks.
Step 2
煮滚水,加入所有材料A煮2小时后,加入调味料即可享用。Bring water to boil,add in all ingredients A and cook for 2 hours; and then season to taste.
胡椒白萝卜辣汤Radish Pepper Soup
Ingredients
材料A
Ingredients A
材料B
Ingredients B
调味料
Seasoning
Follow The Directions
Step 1
将腐竹支用油炸脆,浸泡水至软切段备用。Deep fry bean curds stick until crispy,and then soak in water until soften and cut into blocks.
Step 2
煮滚水,加入所有材料A煮2小时后,加入调味料即可享用。Bring water to boil,add in all ingredients A and cook for 2 hours; and then season to taste.